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Abadia Retuerta Pago Negralada

Abadia Retuerta Pago Negralada

Regular price $96 USD
Regular price Sale price $96 USD
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Vintage

Pago Negralada comes from a plot of Tempranillo, the noblest Spanish grape variety. The vines are planted in deep gravel soils inter-mixed with sand at the surface, and produce wines with a distinctive firm, tannic character.

«Pago Negralada represents the purity of a Tempranillo from the Duero Valley. A wine of race and character that reflects faithfully the terroir from which it comes» confesses our winemaker Ángel Anocíbar.

This wine obtained several international awards and recognitions in the most prestigious wine tasting
events. With its great aging potential, this is a wine for the long haul, a wine with its roots firmly in the past and its sights set on future triumphs.

Wine Info

  • Vintage: 2015
  • Varietal: Tempranillo
  • Aging: 16 months in French oak barrels
  • Producer: Abadia Retuerta

Tasting Notes

Robert Parker, 93 pts

A textbook Tempranillo, the 2015 Pago Negralada has varietal aromas, red fruit, licorice and spices and a classical, velvety and elegant texture with focused and clean flavors, great harmony and a tasty, long finish. This is like an upgraded version of the Selección Especial. It's a good representation of the zone through its gentle tannins that kind of hide the natural power. It very faithfully represents the conditions of the year, the place and the variety. A true, honest Tempranillo. Bravo!

Winery

Abadía Retuerta is a winery located in the Sardón de Duero region of Spain's Castilla y León province. The winery is situated on a historic estate that dates back to the 12th century, and is known for its commitment to sustainable viticulture and winemaking practices. Abadía Retuerta produces a range of red, white, and rosé wines, including several premium wines that are aged in oak barrels. The winery is particularly known for its red wines, which are made from a blend of Tempranillo, Cabernet Sauvignon, Merlot, and Syrah grapes. Abadía Retuerta's wines have received numerous awards and accolades, and the winery is considered one of the top producers in the Ribera del Duero region. In addition to winemaking, the estate also operates a luxury hotel and spa, as well as a restaurant that showcases the region's cuisine and wines.

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